Breakfast:
Monday to Friday from 8:30a.m
Lunch:
Monday to Friday from 11:30a.m
On Saturdays, the Patisserie and the Restaurant open from 8:30a.m. Guiyave also specializes in catering, and in providing the venue.
Founded: 1981 by Mrs. Hermina Astaphan
Family business serving the Dominican population with healthy, wholesome foods for over 30 years. Located in the center of Roseau, Dominica
