So Sweet Stevia in daily life for whom those who care about their calories intake."

Stevia is being used by an increasing number of food and beverage firms to help develop great-tasting food and beverage items with less sugar and fewer overall calories. As a result, the amount of sugar and overall calories per serving may be reduced. Stevia is labeled on the ingredient label in a variety of ways, depending on the country and the manufacturer: stevia, stevia extract, rebaudioside A, Reb A, steviol glycosides, and other variations. Today, stevia can be found in over 14,000 goods and beverages all around the world, including juices and waters. The powerful combination of a zero-calorie sweetener with a plant-based origin makes stevia distinct in the food and beverage world. While stevia is also been documented to have medicinal purposes as an antimicrobial, anti-diarrheal, anti-tumor, diuretic, anti-inflammatory, and immunomodulatory actions.